Matcha · Hojicha · Pandan
Ceremonial matcha, hojicha, and pandan lattes — plus our signature Matcha Viet Coffee that blends Japanese matcha with Vietnamese robusta phin drip.
View Our MenuVietnamese coffee culture and Japanese matcha culture have more in common than you might think: both value slow preparation, quality ingredients, and drinks that are meant to be savoured. At Hanoi Drip, we've built a matcha and tea program that honours both traditions.
Our signature Matcha Viet Coffee blends ceremonial-grade matcha with a shot of Vietnamese robusta phin drip — earthy and grassy meets bold and bitter. It's a combination that surprised even us when we first developed it, and it's become one of our most-ordered drinks.
Alongside the Matcha Viet Coffee, we serve a Hojicha Latte (roasted Japanese green tea with steamed milk) and a Pandan Latte (Southeast Asian pandan leaf with coconut milk) — both available hot or iced.
Ceremonial matcha whisked with milk, layered over Vietnamese robusta phin drip. Earthy, bold, and uniquely ours.
Roasted Japanese green tea with a warm, toasty flavour. Lower in caffeine — perfect for afternoons.
Southeast Asian pandan leaf with coconut milk. Naturally sweet, fragrant, and completely caffeine-free.
Our full matcha and tea program is available at all three Hanoi Drip locations, hot or iced.
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